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For Electric Cooperative Members

1 pound candy orange slices, chopped
2 cups coconut
1 cup pecans, chopped
1 can sweetened, condensed milk
2 cups powdered sugar
1 teaspoon vanilla
1 teaspoon orange extract

  • Preheat oven to 350 degrees.
  • Put candy, coconut, pecans and milk in a shallow baking pan, preferably glass.
  • Mix well and spread evenly across the pan. Bake for 15 minutes, or until bubbly.
  • Remove from oven and sprinkle with powdered sugar and extracts.
  • Mix well, then drop by teaspoons on waxed paper.
  • Let cool and set up. Store in airtight container.

Nancy McClendon, Greenbelt EC

November 2012 Recipe Contest Recipe Contest