2 tablespoons unsweetened instant tea
1 cup sugar
1 can (12 ounces) frozen lemonade concentrate
1 tablespoon almond extract
1 tablespoon vanilla

Mix together tea, sugar and 3 cups water and boil for five minutes. Then add remaining ingredients and 8 cups cold water.

Servings: 12. Serving size: 1 cup. Per serving: 142 calories, 0.1 g protein, trace fat, 35.2 g carbohydrates, 0.1 g dietary fiber, 2 mg sodium, 33.1 g sugars

Pam Kinkema, United Cooperative Services