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For Electric Cooperative Members
For Electric Cooperative Members

Lilah Bevins

1 large box vanilla pudding
1 box yellow cake mix
2 cups heavy cream
2 tablespoons sugar
6 bananas
2 pints strawberries, washed and stemmed

  • Prepare pudding according to directions on box.
  • Bake cake according to directions on box. Allow to cool.
  • Whip heavy cream with sugar to form soft peaks.
  • Thinly slice fruit. Cut cake into small cubes.
  • Layer cake cubes on bottom of trifle dish. Add a layer of vanilla pudding. Arrange bananas and strawberries on top of pudding. Spread whipped cream in a thin layer over fruit.
  • Repeat layers: cake-pudding-fruit-whipped cream.
  • Chill and serve.

Servings: 10. Serving size: 1 slice. Per serving: 425 calories, 5.72 g protein, 26.76g fat, 39.57 g carbohydrates, 2.99 g dietary fiber, 232 mg sodium, 27.63 g sugars, 125 mg cholesterol