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Game-day snacks don’t have to pack on the pounds

Sponsored by the Texas Pecan Board

How has the food at the Martinez family restaurants kept customers coming back for generations? These recipes from Matt Martinez Jr.’s cookbook say it all

You’ll find lots of recipes out there, but there’s only one place where Texas chili is done right

Leftovers offer the opportunity to turn yesterday’s fine meal into today’s dinner; it just takes a little creativity