Category: Taste of Texas
A Cut Above
My husband, Dave, doesn’t like to eat steak at a restaurant because he thinks he can do just as well at home with a good steak on the grill. I disagree, not because of his grilling ability, which is stellar, but because I like the ambiance of a steak house. A real steak house serves…
Read MoreOur Love Affair With Steak
The smell is the first thing everyone notices. It’s unmistakable–a combination of wood burning down to coals, sizzling fat and cooking beef. It brings back a thousand memories, all at once and yet still distinct, memories of families and backyards and Boy Scout cookouts and neighborhood barbecues with little kids running all over the place….
Read More